Product Review: Follow Your Heart

Prior to going vegan, my experience with vegan cheese was basically limited to Daiya and Teese. Those were the two brands served and sold at a vegan cafĂ© I worked at in New Hampshire and to my knowledge, they were the figurative cream of the crop. I didn’t really do a lot of research or…

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2015: The year of going vegan

My freshman year of college, I was given an easy assignment for my ecology and values course: do something “environmental” for a week and document the experience in a short paper. I opted to cut meat out of my diet for a week, which was easy given how little meat I wanted to eat off…

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